| Rapide Restaurant is a renowned Brisbane restaurant situated on Martha Street at Camp Hill. Executive Chef, Sam Walters is passionate about modern Australian cuisine. His contemporary menus reflect his commitment to quality ingredients and adventurous combinations with personally selected wines. The restaurant has indoor and outdoor seating with a contemporary decor and is a local favourite with many of the residents in the area. Rapide often hosts groups for degustation menus and diners enjoy being able to bring their own special wines along with selecting at the restaurant.
|
